Buckwheat blinis with lightly salted char and Saaremaa cream 7€
Gavi di Gavi, Fontanafredda, Piemonte 15cl / 5€ 

Main course:
Goose breast fillet with Jerusalem artichoke, cranberries and pumpkin 11€
Pinot Noir Private Selection, Robert Mondavi, California 15cl / 5,50€

Rice pudding with almond biscuits and raspberry sauce 4€
Asti, Martini, Piemonte  12,5cl / 4€

3-courses: 21€/per person

Table reservations ph. +372 4524 707 or


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